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Food and business, in the italian way

Food and business

The great beauty of the italian food in renowned all over the world. It happens because the italian gastronomy is a unique mix among various culinary traditions, with a special mark on taste and aesthetics.

Food, wine and drinks are an important part of Made in Italy, but they are not the only sectors in the composite area of the Made in Italy.

Anyway, in this post we deal about food and business in the italian way.

In the next days, in London, the GRM Law Firm and Consultancy Company Sagitter One will hold a seminar on: Operating a Successful Food Business in London. Commercial and Legal Issues. Organized together with The Italian Chamber of Commerce and Industry for the United Kingdom and Business e via Italy,  the seminar is scheduled on march 6th, 2014, 6.00 pm – 9.00 pm, 1 Bedford Row, London WC1R 4BZ. Free entrance.

And one of the most famous italian beverages is coffee. Founded by Carlo Odello in Italy, Italian Barista School uses a "make and taste" approach for the training of baristas and of everybody interested on coffee, espresso and cappuccino.

Food and beverages are two areas in great expansion in the business world; and firms and entepreneurs that want to do business in these fields – using the italian way – can have a chance of success.